CITRIC ACID ANHYDROUS

Product Description

Citric Acid Anhydrous is a natural acid compound derivedfrom citrus fruits. It is a white crystalline powder with a tart taste and iscommonly used in various industries for its acidic and chelating properties.

The primary application of Citric Acid Anhydrous is in thefood and beverage industry, where it serves as a flavoring agent, acidulant,and preservative. It is used to impart a sour taste to foods and beverages,enhance flavors, and preserve freshness by controlling pH levels and preventingmicrobial growth. Citric Acid is a key ingredient in soft drinks, candies,jams, jellies, and other processed foods.

Citric Acid Anhydrous is also widely used in thepharmaceutical and cosmetic industries. It is employed as a pH adjuster andbuffering agent in pharmaceutical formulations, such as tablets, syrups, andeffervescent drinks. In cosmetics, Citric Acid is used in skincare products toexfoliate and promote skin renewal.

Furthermore, Citric Acid Anhydrous is utilized in cleaningproducts and detergents for its chelating properties, which help to bind andneutralize hard water ions, preventing scale formation and improving cleaningefficiency.

Citric Acid Anhydrous is generally recognized as safe (GRAS)for use in food and pharmaceutical applications when handled according toregulatory guidelines. However, direct contact with concentrated Citric Acidpowder should be avoided to prevent irritation to the skin, eyes, andrespiratory tract. Proper handling, storage, and disposal practices should befollowed to ensure safety and product integrity.